Abstract submission

Photo: Foltan/ATB

Abstract submission

Call for abstracts

We invite you to submit your abstracts online. Please indicate your preference of either oral or poster presentation. Abstracts can be submitted via the ISHS submission tool:

Online abstract submission

We invite you to check the ISHS membership advantages prior to registration.

Deadlines & Dates

Abstract submission (extended) Feb 15, 2023
Notification of acceptance Feb 28, 2023
Full text submission deadline May 31, 2023

Procedure

Abstracts will be reviewed by the Scientific Committee of the Conference. The corresponding authors will be informed on acceptance of their contribution either as an Oral or Poster presentations through e-mail before February 28, 2023.

All accepted abstracts will be included in the Conference program and will be distributed to all attendees.
A maximum of 2 abstracts per participant/registration is allowed.

Authors must submit full papers by May 31, 2023 and after the review process by the Scientific Committee, the selected papers will be published in Acta Horticulturae.
Please check ISHS abstract submission user manual (pdf) and Acta Horticulturae author guidelines.

ISHS Young Minds Award

Young scientists may participate to ISHS Young Minds Award. Two awards will be given to the best oral and the best poster presentation to  junior scientists. Please indicate your willingness to participate by ticking the appropriate box when submitting your abstract. Please check beforehand if you meet the criteria for ISHS Young Minds Award.

Cookies

We use cookies. Some are required to offer you the best possible content and functions while others help us to anonymously analyze access to our website. (Matomo) Privacy policy

Required required

Necessary cookies are absolutely essential for the proper functioning of the website. This category only includes cookies that ensure basic functionalities and security features of the website. These cookies do not store any personal information.

Cookie Duration Description
PHPSESSID Session Stores your current session with reference to PHP applications, ensuring that all features of the site can be displayed properly. The cookie is deleted when the browser is closed.
bakery 24 hours Stores your cookie preferences.
fe_typo_user Session Is used to identify a session ID when logging into the TYPO3 frontend.
__Secure-typo3nonce_xxx Session Security-related. For internal use by TYPO3.
Analytics

With cookies in this category, we learn from visitors' behavior on our website and can make relevant information even more accessible.

Cookie Duration Description
_pk_id.xxx 13 months Matomo - User ID (for anonymous statistical analysis of visitor traffic; determines which user is being tracked)
_pk_ses.xxx 30 minutes Matomo - Session ID (for anonymous statistical analysis of visitor traffic; determines which session is being tracked)